Rice Bran (Crude)

USDA
(per 100 grams)
Basics

Energy, 316.0

Water, 6.13

Protein, 13.4

Fats, 20.8

Carbohydrates, 49.7

Fiber, 21.0

Sugars, 0.9

Choline, 32.2

18:2 or 18:2 n-6 (LA), 7.14

18:3, 0.316

18:3 n-3 (ALA), 0.0

20:5 n-3 (EPA), 0.0

22:5 n-3 (DPA), 0.0

22:6 n-3 (DHA), 0.0

Cholesterol, 0.0

Omega-6, 7.14

Omega-3, 0.316

Vitamins

Vitamin C, 0.0

B1 (Thiamin), 2.75

B2 (Riboflavin), 0.284

B3 (Niacin), 34.0

B5 (Pantothenic Acid), 7.39

B6 (Pyridoxine), 4.07

B9 (Folate), 63.0

B12 (Cobalamin), 0.0

Vitamin E, 4.92

Vitamin K, 1.9

Vitamin D, 0.0

Vitamin A, 0.0

Elements

Ca (Calcium), 57.0

Fe (Iron), 18.5

Mg (Magnesium), 781.0

P (Phosphorus), 1680.0

K (Potassium), 1.48

Na (Sodium), 0.005

Zn (Zinc), 6.04

Cu (Copper), 0.728

Mn (Manganese), 14.2

Se (Selenium), 15.6

F (Fluoride), 0.0

I (Iodine), 0.0

Amino Acids

Tryptophan, 0.108

Threonine, 0.555

Isoleucine, 0.568

Leucine, 1.02

Lysine, 0.65

Methionine, 0.306

Cystine, 0.317

Phenylalanine, 0.635

Tyrosine, 0.411

Valine, 0.881

Arginine, 1.06

Histidine, 0.355

Alanine, 0.97

Aspartic acid, 1.31

Glutamic acid, 1.85

Glycine, 0.875

Proline, 0.668

Serine, 0.662

Methionine + Cysteine, 0.623

Phenylalanine + Thyrosine, 1.046

Other Compounds

Betaine, 0.0

Retinol, 0.0

Lutein + Zeaxanthin, 220.0

Carotene (Beta), 0.0

Lycopene, 0.0

Tocopherol (Gamma), 0.0

Hydroxyproline, 0.0

Cryptoxanthin (Beta), 0.0

Theobrimine, 0.0

Carotene (Alpha), 0.0

Stigmasterol, 0.0

Campesterol, 0.0

Sitosterol (Beta), 0.0